Wednesday, March 16, 2016

Lemon Cranberry Scones

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Proud baker and disgruntled assistant (who must settle for the SECOND largest scone).

She made them herself! They were divine. There's something to be said about kids making pastries...they don't overwork the dough. And when you can use fantastic recipes from America's Test Kitchen, success becomes routine :)

3 comments:

  1. Congratulations Alice! They look perfect! You will be a wonderful cook just like your parents! And so nice of you to let Robert help.

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  2. We super love America's Test Kitchen :) Congrats, Alice (and sous chef!)

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