- 6 eggs
- large sack baby salad mix and Asian greens (mixed)
- 50 worms
Yup, you read it right. Worms! Small red crawlers, to be exact. The kind you can use to compost kitchen scraps in record time. This CSA is so cool! I already have 2 compost bins sitting unused in the backyard and a 55-gallon rotating compost bin that gets occasional use so I figure "Why not try worm composting (i.e. vermicomposting) as well?" ;) And this is what happens...
I am far too lazy to assemble yet another special compost bin for the worms, so I decide that the 55-gallon rotating bin will have to do. First, I move the bin to the east side of the house where it won't get as much sun. I still have some of last year's compost in there, so it isn't an easy move :( Second, I dump in a tub of recent kitchen scraps and two tubs of water before dropping in the worms and closing it up. Finally, I mix, mix, mix, open the lid, and VIOLA! I see steam. STEAM?!
Oh no.
Our recent warm weather coupled with the bin's near-constant placement in the sun has led to a significant amount of heat being stored in that old compost. Even at 9 AM, the soil is hot enough to create steam. Good for killing weed seeds, but not so good for 50 small red crawlers. Erk.
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